Public Profile

Modernist Pantry

Modernist Pantry, a leading provider of innovative culinary ingredients and tools, is headquartered in the United States. Founded in 2013, the company has quickly established itself within the food industry, catering to both professional chefs and home cooks seeking to elevate their culinary creations. Specialising in modernist cooking techniques, Modernist Pantry offers a diverse range of products, including hydrocolloids, flavourings, and sous vide equipment, all designed to enhance texture and flavour in dishes. Their commitment to quality and education sets them apart, providing customers with the resources needed to master advanced cooking methods. With a strong market presence and a reputation for excellence, Modernist Pantry continues to inspire culinary innovation across the nation and beyond, making it a go-to source for those passionate about modern gastronomy.

DitchCarbon Score

How does Modernist Pantry's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Modernist Pantry's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Modernist Pantry's reported carbon emissions

Modernist Pantry, headquartered in the US, currently does not have publicly available carbon emissions data for recent years. As a result, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that Modernist Pantry has not outlined any specific reduction targets or climate pledges. This lack of information suggests that the company may still be in the early stages of developing a comprehensive climate strategy or reporting framework. As the food industry increasingly prioritises sustainability and climate action, Modernist Pantry's future commitments and initiatives will be crucial in addressing their environmental impact and aligning with industry standards.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Modernist Pantry's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Modernist Pantry is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Modernist Pantry is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Other Organizations in Sugar Processing

Forbes Frozen Foods

US
Sugar Processing
Updated 12 days ago

Franklin Farms East, Inc.

US
Sugar Processing
Updated 7 days ago

Country Bob, Inc

US
Sugar Processing
Updated 12 days ago

Simply Gum

US
Sugar Processing
Updated 3 days ago

Saratoga Food Specialties

US
Sugar Processing
Updated 10 days ago

GDK

GB
Sugar Processing
Updated 12 days ago

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers