Molino San Miguel
Molino San Miguel, a prominent player in the milling industry, is headquartered in Mexico (MX) and operates extensively across various regions in the country. Founded in 1945, the company has established itself as a leader in the production of high-quality flour and corn products, catering to both local and international markets. With a commitment to innovation and sustainability, Molino San Miguel offers a diverse range of products, including wheat flour, corn flour, and specialty blends, all crafted to meet the unique needs of its customers. The company’s dedication to quality and consistency has earned it a strong market position, making it a trusted supplier for bakeries, food manufacturers, and restaurants. Notable achievements include significant advancements in milling technology and a robust distribution network that enhances its reach and service capabilities.
DitchCarbon Score
How does Molino San Miguel's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Business Services industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Molino San Miguel's score of 0 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Molino San Miguel's reported carbon emissions
In 2020, Molino San Miguel reported total carbon emissions of approximately 13,731,537,000 kg CO2e from Scope 1 and 577,524,000 kg CO2e from Scope 2. This marked a reduction from 2019, where emissions were about 15,761,644,000 kg CO2e for Scope 1 and 645,235,000 kg CO2e for Scope 2. The company has demonstrated a commitment to reducing its carbon footprint, although specific reduction targets or initiatives have not been disclosed. As a significant player in the industry, Molino San Miguel's efforts contribute to broader climate action goals, reflecting an awareness of the need for sustainable practices in the food production sector.
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Add to project| 2019 | 2020 | |
|---|---|---|
| Scope 1 | 15,761,644,000 | 00,000,000,000 |
| Scope 2 | 645,235,000 | 000,000,000 |
| Scope 3 | - | - |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Molino San Miguel is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
