Molkerei Ammerland, a prominent dairy cooperative based in Germany, has been a cornerstone of the dairy industry since its establishment in 1885. Headquartered in the picturesque Ammerland region, the company operates extensively across northern Germany, focusing on the production of high-quality dairy products. Renowned for its exceptional cheese, butter, and milk products, Molkerei Ammerland prides itself on using traditional methods combined with modern technology, ensuring superior taste and quality. The cooperative's commitment to sustainability and local sourcing has solidified its position as a leader in the market, earning accolades for both product excellence and community engagement. With a rich history and a dedication to innovation, Molkerei Ammerland continues to set benchmarks in the dairy sector.
How does Molkerei Ammerland's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Molkerei Ammerland's score of 15 is higher than 92% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2023, Molkerei Ammerland reported total carbon emissions of approximately 61,534,000 kg CO2e from Scope 1 and 40,683,000 kg CO2e from Scope 2. This marks a slight increase in Scope 1 emissions compared to 2022, where they were about 59,387,000 kg CO2e, while Scope 2 emissions also rose from approximately 44,054,000 kg CO2e in the previous year. The company has demonstrated a commitment to reducing its carbon footprint, although specific reduction targets have not been publicly detailed. As of April 2023, Molkerei Ammerland is classified as "Committed" to near-term targets, indicating an intention to implement strategies aimed at emissions reduction. However, they have not yet committed to a net-zero target. Molkerei Ammerland's emissions primarily stem from stationary combustion processes, which accounted for about 46,031,000 kg CO2e in 2020, highlighting the importance of addressing these sources in their climate strategy. The food and beverage processing sector, in which they operate, is increasingly under pressure to enhance sustainability practices, making their ongoing efforts crucial for compliance and market competitiveness.
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Add to project2020 | 2021 | 2022 | 2023 | |
---|---|---|---|---|
Scope 1 | 55,824,000 | 00,000,000 | 00,000,000 | 00,000,000 |
Scope 2 | 38,079,000 | 00,000,000 | 00,000,000 | 00,000,000 |
Scope 3 | - | - | - | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Molkerei Ammerland is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.