Momofuku
Momofuku, officially known as Momofuku Restaurant Group, is a prominent culinary enterprise headquartered in the United States. Founded in 2004 by renowned chef David Chang, the company has made significant strides in the restaurant industry, particularly in New York City and other major urban centres across the US. Specialising in innovative Asian-inspired cuisine, Momofuku is celebrated for its unique offerings, including the iconic Momofuku Noodle Bar and the acclaimed Momofuku Ssäm Bar. The brand has garnered numerous accolades, establishing itself as a leader in the modern dining scene. With a commitment to quality ingredients and bold flavours, Momofuku continues to redefine culinary experiences, making it a notable player in the competitive restaurant landscape.
DitchCarbon Score
How does Momofuku's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Momofuku's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Momofuku's reported carbon emissions
Momofuku currently does not provide specific carbon emissions data, as there are no available figures for their emissions in kg CO2e. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of information suggests that while the company may be aware of the importance of addressing climate change, specific commitments or measurable goals have not been publicly shared. In the broader context of the food industry, many companies are increasingly focusing on sustainability and carbon reduction, indicating a growing trend towards environmental responsibility. However, without concrete data or commitments from Momofuku, it is challenging to assess their current impact or future plans regarding carbon emissions and climate action.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Momofuku is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
