Public Profile

MON PARI GOURMAND

MON PARI GOURMAND, headquartered in France, is a distinguished player in the gourmet food industry, specialising in high-quality confectionery and delicacies. Founded in 2015, the company has rapidly established itself as a leader in the market, known for its innovative approach to traditional French sweets. With a focus on artisanal production, MON PARI GOURMAND offers a unique range of products, including exquisite chocolates, luxurious pastries, and gourmet gift boxes. Each item is crafted with meticulous attention to detail, using premium ingredients that highlight the essence of French culinary artistry. Recognised for its commitment to quality and creativity, MON PARI GOURMAND has garnered a loyal customer base across Europe and beyond. The brand's dedication to excellence has positioned it as a notable contender in the gourmet sector, continually setting new standards for indulgence and sophistication.

DitchCarbon Score

How does MON PARI GOURMAND's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

6

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

5

Industry Benchmark

MON PARI GOURMAND's score of 6 is higher than 68% of the industry. This can give you a sense of how well the company is doing compared to its peers.

68%

MON PARI GOURMAND's reported carbon emissions

MON PARI GOURMAND currently does not have available carbon emissions data for recent years, as no specific emissions figures have been provided. Consequently, there are no reported Scope 1, 2, or 3 emissions to analyse. In terms of climate commitments, there are no documented reduction targets or initiatives outlined in the available information. This absence of data suggests that MON PARI GOURMAND may still be in the early stages of developing a comprehensive climate strategy or may not have publicly committed to specific climate pledges at this time. As the industry increasingly prioritises sustainability and carbon reduction, MON PARI GOURMAND's future actions in this area will be crucial for aligning with global climate goals and meeting stakeholder expectations.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. MON PARI GOURMAND's primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. MON PARI GOURMAND is headquartered in FR, which has a rank of very low, indicating very low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

MON PARI GOURMAND is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers