Nana's Kitchen
Nana's Kitchen, a beloved name in the culinary industry, is headquartered in California and serves a diverse clientele across the United States. Founded in 2010, the company has quickly established itself as a leader in the gourmet food sector, specialising in artisanal sauces, marinades, and condiments that celebrate traditional recipes with a modern twist. What sets Nana's Kitchen apart is its commitment to using high-quality, locally sourced ingredients, ensuring that each product is not only delicious but also sustainable. With a focus on flavour and authenticity, the brand has garnered a loyal following and received numerous accolades for its innovative offerings. As a prominent player in the gourmet food market, Nana's Kitchen continues to expand its reach, bringing the warmth of home-cooked meals to kitchens everywhere.
DitchCarbon Score
How does Nana's Kitchen's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Nana's Kitchen's score of 13 is higher than 83% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Nana's Kitchen's reported carbon emissions
Nana's Kitchen, headquartered in California, currently does not have available carbon emissions data for the most recent year, nor do they have specific reduction targets or initiatives documented. Without concrete emissions figures or commitments, it is challenging to assess their climate impact or sustainability efforts. However, the absence of data may indicate a need for enhanced transparency and accountability in their environmental practices. As the food industry increasingly prioritises climate action, Nana's Kitchen may benefit from establishing clear emissions reduction goals and participating in industry-standard climate initiatives to align with global sustainability trends.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Nana's Kitchen is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
