Nettle Meadow Cheese Company
Nettle Meadow Cheese Company, a renowned artisan cheese producer, is headquartered in the picturesque region of New York, USA. Founded in 2003, the company has established itself as a leader in the specialty cheese industry, focusing on handcrafted cheeses made from goat and cow milk. Nettle Meadow is celebrated for its unique offerings, including award-winning varieties such as Kunik, a rich and creamy triple-crème cheese, and a range of distinctive aged cheeses. With a commitment to sustainable farming practices and high-quality ingredients, Nettle Meadow has garnered numerous accolades, solidifying its position in the gourmet cheese market. The company’s dedication to artisanal methods and innovative flavours has made it a favourite among cheese enthusiasts and culinary professionals alike, contributing to its reputation as a standout in the American cheese landscape.
DitchCarbon Score
How does Nettle Meadow Cheese Company's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Nettle Meadow Cheese Company's score of 7 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Nettle Meadow Cheese Company's reported carbon emissions
Nettle Meadow Cheese Company, based in the US, currently does not have publicly available carbon emissions data for recent years. As such, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. While there are no documented reduction targets or climate pledges from the company, it is essential to note that many organisations in the cheese industry are increasingly focusing on sustainability and reducing their carbon footprints. This trend often includes initiatives aimed at improving energy efficiency, sourcing sustainable ingredients, and minimising waste. Nettle Meadow Cheese Company may be engaging in similar practices, reflecting a broader commitment to environmental stewardship within the dairy sector. However, without specific data or commitments, it is challenging to assess their individual impact or progress in addressing climate change.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Nettle Meadow Cheese Company is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
