Public Profile

Noh Foods

Noh Foods, officially known as Noh Foods of Hawaii, is a prominent player in the food industry, headquartered in the United States. Founded in 1983, the company has established itself as a leader in the production of authentic Hawaiian sauces and seasonings, catering to a diverse market across the mainland US and beyond. Noh Foods is renowned for its unique range of products, including marinades, dry mixes, and sauces that capture the essence of Hawaiian cuisine. Their commitment to quality and authenticity sets them apart, making their offerings a favourite among culinary enthusiasts. With a strong market position, Noh Foods has achieved notable milestones, including widespread distribution and recognition for its innovative flavours. The company continues to thrive, bringing the taste of Hawaii to kitchens everywhere.

DitchCarbon Score

How does Noh Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Noh Foods's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Noh Foods's reported carbon emissions

Noh Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. Additionally, there are no documented reduction targets or climate pledges from Noh Foods at this time. This absence of data suggests that the company may still be in the early stages of formalising its climate commitments or may not have publicly disclosed its sustainability initiatives. In the context of the food industry, many companies are increasingly focusing on reducing their carbon footprints and setting ambitious targets to combat climate change. It remains to be seen how Noh Foods will align with these industry trends in the future.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Noh Foods's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Noh Foods is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Noh Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers