Public Profile

Nu-Tek Food Science

Nu-Tek Food Science, headquartered in the United States, is a pioneering company in the food science industry, specialising in innovative food ingredients and solutions. Founded in 2005, Nu-Tek has established itself as a leader in the development of unique, plant-based alternatives to traditional food additives, focusing on enhancing flavour and texture while promoting healthier eating options. With a strong presence in North America and expanding operations globally, Nu-Tek's core products include sodium reduction solutions and clean label ingredients that cater to the evolving demands of health-conscious consumers. The company’s commitment to sustainability and quality has garnered recognition, positioning it as a trusted partner for food manufacturers seeking to improve their product offerings. Through continuous innovation and a customer-centric approach, Nu-Tek Food Science remains at the forefront of the food technology landscape.

DitchCarbon Score

How does Nu-Tek Food Science's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

15

Industry Average

Mean score of companies in the Seasonings and Extracts industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

14

Industry Benchmark

Nu-Tek Food Science's score of 15 is lower than 66% of the industry. This can give you a sense of how well the company is doing compared to its peers.

34%

Nu-Tek Food Science's reported carbon emissions

Nu-Tek Food Science, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor specific reduction targets or initiatives outlined in their climate commitments. Without concrete figures or defined goals, it is challenging to assess their current carbon footprint or climate strategy. However, the absence of data may indicate a need for enhanced transparency in their environmental impact reporting. As the food science industry increasingly prioritises sustainability, it is essential for companies like Nu-Tek to establish clear emissions reduction targets and commitments to align with global climate goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Nu-Tek Food Science's primary industry is Seasonings/preservatives/extracts, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Nu-Tek Food Science is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Nu-Tek Food Science is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers