ORGAFOOD
ORGAFOOD, officially known as ORGAFOOD S.A., is a prominent player in the organic food industry, headquartered in Massachusetts (MA). Founded in 2010, the company has rapidly established itself as a leader in the production and distribution of high-quality organic products across the United States and beyond. Specialising in a diverse range of organic food items, ORGAFOOD is renowned for its commitment to sustainability and health-conscious offerings. Their unique approach combines traditional farming methods with innovative practices, ensuring that their products not only meet but exceed industry standards. With a strong market position, ORGAFOOD has achieved notable milestones, including certifications from leading organic organisations. Their dedication to quality and sustainability has garnered a loyal customer base, making them a trusted name in the organic food sector.
DitchCarbon Score
How does ORGAFOOD's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
ORGAFOOD's score of 4 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.
ORGAFOOD's reported carbon emissions
ORGAFOOD, headquartered in Massachusetts (MA), currently does not have available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of concrete emissions data, it is important to note that ORGAFOOD has not outlined any specific reduction targets or commitments to the Science Based Targets initiative (SBTi) or other climate pledges. This lack of publicly available information suggests that ORGAFOOD may still be in the early stages of developing a comprehensive climate strategy or reporting framework. As the food industry increasingly prioritises sustainability and carbon reduction, ORGAFOOD's future commitments and initiatives will be crucial in aligning with industry standards and addressing climate change effectively.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
ORGAFOOD is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
