Public Profile

Parmela Creamery

Parmela Creamery, a pioneering name in the plant-based cheese industry, is headquartered in the United States. Founded in 2016, the company has rapidly established itself as a leader in crafting artisanal vegan cheeses, primarily serving the North American market. Specialising in nut-based cheeses, Parmela Creamery offers a diverse range of products, including creamy spreads and gourmet slices, all made from high-quality, organic ingredients. Their unique fermentation process sets them apart, delivering rich flavours and textures that appeal to both vegan and non-vegan consumers alike. With a commitment to sustainability and innovation, Parmela Creamery has garnered recognition for its exceptional quality and taste, positioning itself as a go-to brand for those seeking delicious, dairy-free alternatives.

DitchCarbon Score

How does Parmela Creamery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Parmela Creamery's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Parmela Creamery's reported carbon emissions

Parmela Creamery, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that Parmela Creamery has not outlined any specific reduction targets or commitments to the Science Based Targets initiative (SBTi) or other climate pledges. This lack of publicly stated climate commitments may suggest an opportunity for the company to enhance its sustainability efforts and transparency regarding its environmental impact. As the plant-based dairy industry continues to evolve, companies like Parmela Creamery are encouraged to adopt measurable climate strategies to align with global sustainability goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Parmela Creamery's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Parmela Creamery is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Parmela Creamery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers