Public Profile

Renfro Foods

Renfro Foods, a prominent player in the food industry, is headquartered in the United States and has established a strong presence across various operational regions. Founded in 1940, the company has evolved significantly, marking key milestones in its journey to becoming a leader in the production of salsas, sauces, and dips. Renfro Foods is renowned for its unique offerings, including the award-winning "Renfro" brand of salsas, which stand out for their authentic flavours and high-quality ingredients. The company has garnered a loyal customer base and achieved notable recognition within the market, solidifying its position as a trusted name in the food sector. With a commitment to innovation and quality, Renfro Foods continues to set the standard for delicious, versatile condiments that enhance culinary experiences.

DitchCarbon Score

How does Renfro Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Renfro Foods's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Renfro Foods's reported carbon emissions

Renfro Foods, headquartered in the US, currently does not have publicly available carbon emissions data for recent years. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that Renfro Foods has not outlined any specific reduction targets or commitments to the Science Based Targets initiative (SBTi) or other climate pledges. This lack of publicly disclosed initiatives may suggest that the company is still in the early stages of formalising its climate strategy. As the food industry increasingly prioritises sustainability, Renfro Foods may need to consider establishing measurable climate commitments to align with industry standards and expectations.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Renfro Foods's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Renfro Foods is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Renfro Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Other Organizations in Sugar Processing

Jonnypops

US
Sugar Processing
Updated 10 days ago

RRS Foodservice

US
Sugar Processing
Updated 12 days ago
CDP

Lion Raisins

US
Sugar Processing
Updated 9 days ago

Deb El Food Products LLC

US
Sugar Processing
Updated 5 days ago

Atkinson Candy Company

GT
Sugar Processing
Updated 6 days ago

Rise Baking Company LLC

US
Sugar Processing
Updated 6 days ago

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers