Public Profile

Rocky Mountain Cultures

Rocky Mountain Cultures, headquartered in the United States, is a prominent player in the craft beverage industry, specialising in the production of unique fermented beverages. Founded in 2015, the company has rapidly established itself in major operational regions across the Rocky Mountain states, focusing on innovative brewing techniques and sustainable practices. The core offerings of Rocky Mountain Cultures include a diverse range of kombucha and other fermented drinks, distinguished by their artisanal flavours and health benefits. Their commitment to quality and local sourcing has garnered a loyal customer base, positioning them as a leader in the craft beverage market. Notable achievements include multiple awards at industry competitions, reflecting their dedication to excellence and innovation in fermentation.

DitchCarbon Score

How does Rocky Mountain Cultures's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Beverage Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

11

Industry Benchmark

Rocky Mountain Cultures's score of 10 is lower than 68% of the industry. This can give you a sense of how well the company is doing compared to its peers.

32%

Rocky Mountain Cultures's reported carbon emissions

Rocky Mountain Cultures, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor do they have specified reduction targets or commitments outlined in their initiatives. Without specific emissions figures or reduction goals, it is challenging to assess their climate impact or commitments in detail. However, the absence of data may indicate an opportunity for the company to enhance transparency and establish measurable climate objectives in line with industry standards. As the focus on sustainability intensifies, it is crucial for organisations like Rocky Mountain Cultures to develop and communicate clear strategies for reducing their carbon footprint and contributing to climate action.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Rocky Mountain Cultures's primary industry is Beverages, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Rocky Mountain Cultures is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Rocky Mountain Cultures is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers