Public Profile

Sally Sherman Foods

Sally Sherman Foods, a prominent name in the food industry, is headquartered in the United States and operates extensively across various regions. Founded in 1985, the company has established itself as a leader in the production of high-quality, ready-to-eat meals and gourmet food products. Renowned for its innovative approach, Sally Sherman Foods offers a diverse range of items, including premium salads, sandwiches, and snacks, all crafted with fresh, locally sourced ingredients. The brand's commitment to quality and sustainability sets it apart in a competitive market. With a strong market position, Sally Sherman Foods has achieved notable milestones, including multiple industry awards for product excellence. The company continues to expand its reach, catering to the growing demand for convenient yet nutritious meal options.

DitchCarbon Score

How does Sally Sherman Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Sally Sherman Foods's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Sally Sherman Foods's reported carbon emissions

Sally Sherman Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their Scope 1, 2, or 3 emissions are not provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. In the absence of concrete emissions data, it is essential to note that many companies in the food industry are increasingly focusing on sustainability and climate commitments. This often includes setting science-based targets for emissions reductions and implementing strategies to minimise their carbon footprint. While Sally Sherman Foods has not disclosed specific commitments or targets, the industry trend suggests a growing emphasis on environmental responsibility. For further insights into their climate strategy, it would be beneficial to monitor future disclosures or sustainability reports from the company.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Sally Sherman Foods's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Sally Sherman Foods is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Sally Sherman Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers