Public Profile

San Clemente Foods

San Clemente Foods, headquartered in CL, is a prominent player in the food industry, specialising in high-quality, sustainable products. Founded in 2005, the company has established itself as a leader in the production of gourmet sauces and condiments, catering to both local and international markets. With a commitment to innovation and quality, San Clemente Foods offers a diverse range of products, including organic sauces and artisanal condiments that stand out for their unique flavours and premium ingredients. The company has achieved significant milestones, including recognition for its sustainable practices and contributions to the culinary landscape. As a trusted name in the food sector, San Clemente Foods continues to expand its reach, ensuring that consumers enjoy exceptional taste while supporting environmentally responsible practices.

DitchCarbon Score

How does San Clemente Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

0

Industry Average

Mean score of companies in the Construction Work industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

8

Industry Benchmark

San Clemente Foods's score of 0 is lower than 77% of the industry. This can give you a sense of how well the company is doing compared to its peers.

23%

San Clemente Foods's reported carbon emissions

San Clemente Foods, headquartered in CL, currently does not have available carbon emissions data for recent years. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. However, the company is committed to addressing climate change through various initiatives, although no specific reduction targets or climate pledges have been disclosed. In the absence of detailed emissions data, it is essential to note that many companies in the food industry are increasingly focusing on sustainability and reducing their carbon footprints. San Clemente Foods may be aligning with these industry trends, but further information on their specific commitments or achievements is not available at this time.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. San Clemente Foods's primary industry is Construction work (45), which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. San Clemente Foods is headquartered in CL, which has a rank of medium, indicating medium grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

San Clemente Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers