Public Profile

SARCA Food Equipment Technologies

SARCA Food Equipment Technologies, headquartered in the United States, is a leading innovator in the food service equipment industry. Founded in 2005, the company has established a strong presence across North America, providing cutting-edge solutions for commercial kitchens and food processing facilities. Specialising in high-quality food equipment, SARCA offers a diverse range of products, including refrigeration systems, cooking appliances, and food preparation tools. Their commitment to durability and efficiency sets them apart in a competitive market. With a reputation for excellence, SARCA has achieved significant milestones, including numerous industry awards and recognitions for their innovative designs and customer service. As a trusted partner for food service professionals, SARCA Food Equipment Technologies continues to shape the future of the culinary landscape.

DitchCarbon Score

How does SARCA Food Equipment Technologies's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

7

Industry Average

Mean score of companies in the Rubbe and Plastic Products industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

SARCA Food Equipment Technologies's score of 7 is lower than 80% of the industry. This can give you a sense of how well the company is doing compared to its peers.

20%

SARCA Food Equipment Technologies's reported carbon emissions

SARCA Food Equipment Technologies, headquartered in the US, currently does not have available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. Furthermore, there are no documented reduction targets or climate pledges outlined in their initiatives. This absence of data suggests that SARCA may still be in the early stages of formalising its climate commitments or may not have publicly disclosed its strategies for reducing carbon emissions. In the context of the food equipment industry, companies are increasingly recognising the importance of sustainability and are often encouraged to set measurable targets for emissions reduction. As the industry evolves, it is likely that SARCA will align with these trends to enhance its environmental responsibility.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. SARCA Food Equipment Technologies's primary industry is Rubber and plastic products (25), which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. SARCA Food Equipment Technologies is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

SARCA Food Equipment Technologies is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers