Sardo Foods
Sardo Foods, a prominent name in the food industry, is headquartered in California and operates extensively across North America. Founded in 1985, the company has established itself as a leader in the production of high-quality Italian-style foods, specialising in a diverse range of products including pasta, sauces, and frozen meals. Sardo Foods is renowned for its commitment to authentic flavours and premium ingredients, setting it apart in a competitive market. With a focus on innovation and quality, the company has achieved significant milestones, including expanding its product line to cater to evolving consumer preferences. Recognised for its excellence, Sardo Foods continues to strengthen its market position, delivering exceptional culinary experiences to customers while maintaining a dedication to sustainability and community engagement.
DitchCarbon Score
How does Sardo Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Sardo Foods's score of 18 is higher than 85% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Sardo Foods's reported carbon emissions
Sardo Foods, headquartered in California, has reported its carbon emissions data for the years 2012 to 2014, focusing on Scope 1 and 2 emissions. In 2012, the company emitted approximately 38.88 kg CO2e per production unit, which decreased to about 35.28 kg CO2e in 2013, and further reduced to approximately 30.6 kg CO2e in 2014. This demonstrates a positive trend in emissions reduction over these years. Despite these reductions, Sardo Foods currently has no documented reduction targets or climate pledges, indicating a potential area for improvement in their climate commitments. The company’s emissions data reflects its ongoing efforts to lower its carbon footprint, aligning with industry standards for sustainability.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Sardo Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
