Schaller & Weber
Schaller & Weber, a renowned name in the gourmet food industry, is headquartered in the United States, with a strong presence in major operational regions across the country. Founded in 1937, the company has established itself as a leader in the production of high-quality charcuterie, sausages, and specialty meats, drawing on traditional European techniques to create unique flavours and textures. With a commitment to quality and authenticity, Schaller & Weber offers a diverse range of products, including artisanal sausages, smoked meats, and deli items that cater to discerning palates. The company’s dedication to craftsmanship and premium ingredients has earned it a notable position in the market, making it a preferred choice for chefs and food enthusiasts alike. Over the decades, Schaller & Weber has achieved significant milestones, solidifying its reputation as a trusted purveyor of fine meats.
DitchCarbon Score
How does Schaller & Weber's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Schaller & Weber's score of 7 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Schaller & Weber's reported carbon emissions
Schaller & Weber, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor do they have specified reduction targets or initiatives outlined in their climate commitments. Without specific emissions figures or reduction strategies, it is challenging to assess their carbon footprint or climate impact. However, the company may still be engaged in sustainability practices typical of the industry, focusing on reducing environmental impact through various operational efficiencies and responsible sourcing. Further information would be necessary to provide a comprehensive overview of their climate commitments and performance.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Schaller & Weber is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
