Public Profile

Schwartz Brothers Bakery

Schwartz Brothers Bakery, a renowned name in the artisanal baking industry, is headquartered in the United States. Founded in 1992, the bakery has established itself as a leader in crafting high-quality baked goods, with a strong presence in the Pacific Northwest and beyond. Specialising in a diverse range of products, including gourmet breads, pastries, and custom cakes, Schwartz Brothers Bakery is celebrated for its commitment to using premium ingredients and traditional baking techniques. Over the years, the company has achieved significant milestones, including partnerships with major retailers and a loyal customer base that appreciates its unique offerings. With a focus on innovation and quality, Schwartz Brothers Bakery continues to thrive in a competitive market, making it a go-to choice for those seeking exceptional baked goods.

DitchCarbon Score

How does Schwartz Brothers Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

5

Industry Benchmark

Schwartz Brothers Bakery's score of 3 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.

13%

Schwartz Brothers Bakery's reported carbon emissions

Schwartz Brothers Bakery currently does not have publicly available carbon emissions data for the most recent year, nor do they have specified reduction targets or commitments outlined in their climate initiatives. Without specific emissions figures or reduction goals, it is challenging to assess their carbon footprint or climate commitments accurately. However, the bakery operates within an industry increasingly focused on sustainability and reducing greenhouse gas emissions. As such, it is likely that Schwartz Brothers Bakery is aware of the importance of addressing climate change and may be exploring strategies to enhance their environmental performance in line with industry standards.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Schwartz Brothers Bakery's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Schwartz Brothers Bakery is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Schwartz Brothers Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers