Seymour and Sons Seafood Inc.
Seymour and Sons Seafood Inc., a prominent name in the seafood industry, is headquartered in the United States and operates extensively across major regions, including the East Coast and Gulf of Mexico. Founded in the early 2000s, the company has established itself as a leader in sustainable seafood sourcing, focusing on both wild-caught and farm-raised products. Specialising in a diverse range of seafood offerings, Seymour and Sons is renowned for its commitment to quality and freshness, ensuring that customers receive only the best. Their unique approach to sustainability sets them apart in a competitive market, allowing them to cater to both retail and wholesale clients effectively. With a strong market position and a reputation for excellence, Seymour and Sons Seafood Inc. continues to make significant strides in the seafood sector, contributing to responsible fishing practices and community engagement.
DitchCarbon Score
How does Seymour and Sons Seafood Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Seafood Production industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Seymour and Sons Seafood Inc.'s score of 3 is lower than 62% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Seymour and Sons Seafood Inc.'s reported carbon emissions
Seymour and Sons Seafood Inc., headquartered in the US, currently does not have available carbon emissions data for the most recent year, nor do they have specified reduction targets or climate pledges. This absence of data suggests that the company may still be in the early stages of formalising its climate commitments or reporting its emissions. In the seafood industry, companies are increasingly recognising the importance of addressing carbon emissions and implementing sustainability practices. While specific initiatives or targets from Seymour and Sons Seafood Inc. are not detailed, the industry as a whole is moving towards greater transparency and accountability in emissions reporting. As the company progresses, it may consider establishing measurable reduction targets aligned with industry standards to enhance its climate strategy and contribute to global efforts in mitigating climate change.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Seymour and Sons Seafood Inc. is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
