Public Profile

Starch Europe

Starch Europe, headquartered in Belgium, is a leading player in the starch and food ingredients industry, specialising in the production of high-quality starches and derivatives. Founded in the early 2000s, the company has established a strong presence across Europe, with significant operations in key markets such as France, Germany, and the Netherlands. The company’s core offerings include a diverse range of starch products tailored for the food, pharmaceutical, and industrial sectors. Starch Europe is renowned for its innovative solutions that enhance product texture and stability, setting it apart from competitors. With a commitment to sustainability and quality, Starch Europe has achieved notable milestones, solidifying its position as a trusted partner in the food industry.

DitchCarbon Score

How does Starch Europe's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

6

Industry Average

Mean score of companies in the Baked Goods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

4

Industry Benchmark

Starch Europe's score of 6 is lower than 99% of the industry. This can give you a sense of how well the company is doing compared to its peers.

1%

Starch Europe's reported carbon emissions

Starch Europe, headquartered in Belgium (BE), currently does not provide specific carbon emissions data or reduction targets. Without available emissions figures, it is challenging to assess their carbon footprint or climate commitments. However, the company is likely engaged in industry-standard practices aimed at reducing environmental impact, as many organisations in the sector are increasingly focusing on sustainability and carbon neutrality. For a comprehensive understanding of their climate initiatives, further information would be required.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Starch Europe's primary industry is Bread/bakery products, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Starch Europe is headquartered in BE, which has a rank of very low, indicating very low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Starch Europe is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers