Public Profile

Steve's Mediterranean

Steve's Mediterranean, also known as Steve's Mediterranean Cuisine, is a prominent player in the Mediterranean food industry, headquartered in the United States. Founded in 2010, the company has rapidly expanded its operations across major regions, offering a diverse range of authentic Mediterranean dishes that cater to a growing consumer demand for healthy and flavourful cuisine. Specialising in fresh, high-quality ingredients, Steve's Mediterranean is renowned for its signature offerings, including shawarma, falafel, and a variety of vibrant salads. What sets them apart is their commitment to traditional recipes combined with modern culinary techniques, ensuring a unique dining experience. With a strong market presence and a loyal customer base, Steve's Mediterranean continues to achieve notable milestones, solidifying its reputation as a leader in the Mediterranean food sector.

DitchCarbon Score

How does Steve's Mediterranean's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

Steve's Mediterranean's score of 3 is lower than 65% of the industry. This can give you a sense of how well the company is doing compared to its peers.

35%

Steve's Mediterranean's reported carbon emissions

Steve's Mediterranean currently does not provide specific carbon emissions data, as there is no available information on their emissions figures. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of data suggests that the company may still be in the early stages of formalising its climate commitments or may not have publicly disclosed its emissions profile. In the context of the industry, many companies are increasingly focusing on sustainability and setting ambitious targets to reduce their carbon footprints. It remains to be seen how Steve's Mediterranean will align with these trends in the future.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Steve's Mediterranean's primary industry is Prepared/preserved foods, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Steve's Mediterranean is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Steve's Mediterranean is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers