Public Profile

The Chocolate Spectrum

The Chocolate Spectrum, headquartered in the United States, is a distinguished player in the gourmet chocolate industry, specialising in handcrafted, artisanal chocolates. Founded in 2015, the company has quickly gained recognition for its commitment to quality and innovation, serving major operational regions across the US. With a diverse range of products, including unique flavour combinations and custom chocolate creations, The Chocolate Spectrum stands out for its dedication to inclusivity and sustainability. Their chocolates are crafted using ethically sourced ingredients, appealing to both connoisseurs and those seeking indulgent treats. Notable achievements include collaborations with local artisans and participation in community events, solidifying their market position as a leader in the premium chocolate sector. The Chocolate Spectrum continues to delight customers with its exceptional offerings, making it a go-to destination for chocolate lovers.

DitchCarbon Score

How does The Chocolate Spectrum's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

The Chocolate Spectrum's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

The Chocolate Spectrum's reported carbon emissions

The Chocolate Spectrum currently does not have available carbon emissions data for recent years, nor do they have specified reduction targets or climate pledges. This absence of specific emissions figures indicates a potential opportunity for the company to enhance its sustainability efforts and transparency regarding its carbon footprint. In the context of the chocolate industry, which is increasingly focusing on climate commitments, The Chocolate Spectrum may benefit from establishing clear targets and initiatives to reduce its environmental impact. As the industry moves towards greater accountability, it is essential for companies to engage in measurable climate actions to align with global sustainability goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. The Chocolate Spectrum's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. The Chocolate Spectrum is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

The Chocolate Spectrum is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers