Public Profile

The Konery

The Konery, a leading name in the confectionery industry, is headquartered in the United States and has established a significant presence across various operational regions. Founded in 2013, the company has quickly gained recognition for its innovative approach to creating custom lollipops, offering a diverse range of flavours and designs that cater to both individual and corporate clients. Specialising in high-quality, gourmet lollipops, The Konery stands out with its commitment to using natural ingredients and unique flavour combinations. This dedication has positioned the company as a preferred choice for event planners, businesses, and consumers seeking distinctive treats. With notable achievements in customisation and flavour innovation, The Konery continues to redefine the candy landscape, making it a prominent player in the confectionery market.

DitchCarbon Score

How does The Konery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

15

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

17

Industry Benchmark

The Konery's score of 15 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.

25%

The Konery's reported carbon emissions

The Konery, headquartered in the US, currently does not have publicly available carbon emissions data or specific reduction targets. Without concrete figures or commitments, it is challenging to assess their climate impact or initiatives. However, the company may still be engaged in sustainability practices typical of the industry, focusing on reducing their carbon footprint and enhancing environmental responsibility. As the climate landscape evolves, it is essential for companies like The Konery to establish measurable targets and transparent reporting to contribute effectively to global climate goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. The Konery's primary industry is Hotel and restaurant services (55), which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. The Konery is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

The Konery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Other Organizations in Hospitality

Munchies Sushi

AU
Hospitality
Updated 12 days ago

RED PLANET HOTELS

PH
Hospitality
Updated 12 days ago

Donatos

US
Hospitality
Updated 12 days ago

Eastern Ice Co.

US
Hospitality
Updated about 21 hours ago

Sino Hotels

HK
Hospitality
Updated 8 days ago

P.K. Kinder Co.

US
Hospitality
Updated 12 days ago

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers