Public Profile

Thong Siek Food Industry

Thong Siek Food Industry, headquartered in Singapore (SG), is a prominent player in the food manufacturing sector, specialising in the production of high-quality frozen and chilled food products. Established in 1985, the company has achieved significant milestones, including expanding its operational reach across Southeast Asia. Renowned for its diverse range of offerings, Thong Siek provides a variety of processed meats, seafood, and ready-to-eat meals, all crafted with a commitment to quality and innovation. Their unique approach to food safety and sustainability sets them apart in a competitive market. With a strong market position, Thong Siek Food Industry has garnered recognition for its excellence in food production, making it a trusted name among consumers and businesses alike. The company continues to thrive, driven by a dedication to quality and customer satisfaction.

DitchCarbon Score

How does Thong Siek Food Industry's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

5

Industry Benchmark

Thong Siek Food Industry's score of 3 is lower than 99% of the industry. This can give you a sense of how well the company is doing compared to its peers.

1%

Thong Siek Food Industry's reported carbon emissions

Thong Siek Food Industry, headquartered in Singapore (SG), currently does not have available carbon emissions data for the most recent year, nor does it specify any reduction targets or climate commitments. Without specific emissions figures or documented initiatives, it is challenging to assess their carbon footprint or climate strategy. The company may be in the process of developing its sustainability goals or reporting frameworks, which is common in the food industry as businesses increasingly focus on environmental impact. Further information would be necessary to provide a comprehensive overview of their climate commitments and emissions profile.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Thong Siek Food Industry's primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Thong Siek Food Industry is headquartered in SG, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Thong Siek Food Industry is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers