Public Profile

Tocco Foods

Tocco Foods, headquartered in the United States, is a prominent player in the food manufacturing industry, specialising in high-quality, innovative food products. Founded in 2005, the company has established itself as a leader in the production of gourmet sauces and condiments, catering to both retail and food service sectors across North America. With a commitment to quality and sustainability, Tocco Foods offers a diverse range of products, including organic sauces and unique flavour blends that set them apart in a competitive market. The company has achieved significant milestones, including multiple industry awards for product excellence, reinforcing its reputation for culinary innovation. Tocco Foods continues to expand its operational reach, ensuring that its exceptional offerings are accessible to a growing customer base.

DitchCarbon Score

How does Tocco Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

Tocco Foods's score of 3 is lower than 83% of the industry. This can give you a sense of how well the company is doing compared to its peers.

17%

Tocco Foods's reported carbon emissions

Tocco Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their Scope 1, 2, or 3 emissions are not provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. In the absence of concrete emissions data, it is essential to note that many companies in the food industry are increasingly focusing on sustainability and climate commitments. Tocco Foods may be engaging in similar efforts to address climate change and reduce their carbon footprint, although specific details are not available at this time. For companies in this sector, common strategies include improving energy efficiency, sourcing sustainable ingredients, and implementing waste reduction practices. As the industry evolves, Tocco Foods may align with these trends to enhance their environmental responsibility.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Tocco Foods's primary industry is Prepared/preserved foods, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Tocco Foods is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Tocco Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers