Tropical Valley Foods
Tropical Valley Foods, a prominent player in the food industry, is headquartered in the United States and operates extensively across North America. Founded in 2015, the company has quickly established itself as a leader in the production of high-quality, plant-based snacks and chocolates, catering to the growing demand for healthier alternatives. With a focus on sustainability and innovation, Tropical Valley Foods offers a unique range of products, including their signature chocolate bars and snack bites, which are crafted from ethically sourced ingredients. The brand is recognised for its commitment to quality and taste, setting it apart in a competitive market. Notable achievements include multiple awards for product excellence and a strong presence in health-conscious retail outlets, solidifying its position as a trusted name in the realm of nutritious indulgence.
DitchCarbon Score
How does Tropical Valley Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Tropical Valley Foods's score of 3 is lower than 65% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Tropical Valley Foods's reported carbon emissions
Tropical Valley Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their Scope 1, 2, or 3 emissions are not provided. In the absence of detailed emissions data, it is important to note that the company has not outlined any specific reduction targets or commitments to the Science Based Targets initiative (SBTi) or other climate pledges. This lack of information suggests that Tropical Valley Foods may still be in the early stages of developing a comprehensive climate strategy. As the food industry increasingly prioritises sustainability, it is essential for companies like Tropical Valley Foods to establish clear climate commitments and reduction initiatives to align with global efforts to mitigate climate change.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Tropical Valley Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
