Public Profile

Tsar Nicoulai Caviar

Tsar Nicoulai Caviar, a premier name in the caviar industry, is headquartered in the United States, with significant operations in California. Founded in 1997, the company has established itself as a leader in sustainable aquaculture, specialising in the production of high-quality caviar from sustainably farmed sturgeon. Renowned for its exceptional products, Tsar Nicoulai offers a range of caviar varieties, including the prized Osetra and Sevruga, each distinguished by its unique flavour profile and texture. The company’s commitment to sustainable practices and artisanal methods sets it apart in a competitive market. With a reputation for excellence, Tsar Nicoulai Caviar has garnered numerous accolades, solidifying its position as a trusted source for gourmet caviar among chefs and connoisseurs alike.

DitchCarbon Score

How does Tsar Nicoulai Caviar's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Seafood Production industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

Tsar Nicoulai Caviar's score of 3 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.

0%

Tsar Nicoulai Caviar's reported carbon emissions

Tsar Nicoulai Caviar, headquartered in the US, currently does not have available data on carbon emissions, as no specific emissions figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This absence of data suggests that the company may still be in the early stages of formalising its climate commitments or reporting on its carbon footprint. In the context of the caviar industry, which is increasingly focusing on sustainability and environmental responsibility, it is essential for companies like Tsar Nicoulai Caviar to establish clear emissions reduction strategies and commitments to align with global climate goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Tsar Nicoulai Caviar's primary industry is Seafood, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Tsar Nicoulai Caviar is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Tsar Nicoulai Caviar is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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