Public Profile

US Flour

US Flour, headquartered in the United States, is a leading player in the flour milling industry, specialising in high-quality flour products for various applications. Founded in 2000, the company has established a strong presence across major operational regions, including the Midwest and the Northeast, catering to both commercial and retail markets. With a commitment to excellence, US Flour offers a diverse range of products, including all-purpose flour, bread flour, and specialty blends, each crafted to meet the unique needs of bakers and food manufacturers. Their innovative milling techniques and stringent quality control processes set them apart in a competitive landscape. Recognised for their dedication to sustainability and customer satisfaction, US Flour has achieved significant milestones, positioning themselves as a trusted supplier in the flour industry. Their focus on quality and service continues to drive their success and reputation in the market.

DitchCarbon Score

How does US Flour's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

US Flour's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

US Flour's reported carbon emissions

US Flour currently does not have available carbon emissions data for the most recent year, nor do they have specified reduction targets or climate pledges. In the absence of specific emissions figures, it is important to note that the company is likely engaged in industry-standard practices aimed at reducing carbon footprints and enhancing sustainability. As the flour milling industry increasingly focuses on climate commitments, US Flour may be exploring initiatives to align with broader environmental goals. However, without concrete data or commitments, the specifics of their climate strategy remain unclear.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. US Flour's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. US Flour is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

US Flour is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers