Van Oriental Food
Van Oriental Food, also known as Van's Kitchen, is a prominent player in the US food industry, specialising in authentic Asian cuisine. Headquartered in the United States, the company has established a strong presence across various operational regions, catering to a diverse customer base. Founded in 1986, Van Oriental Food has achieved significant milestones, including the expansion of its product line and distribution network. The company is renowned for its high-quality frozen dumplings and Asian snacks, which are crafted using traditional recipes and premium ingredients. This commitment to authenticity sets Van Oriental Food apart in a competitive market. With a reputation for excellence, the brand has garnered numerous accolades, solidifying its position as a leader in the Asian food sector.
DitchCarbon Score
How does Van Oriental Food's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Van Oriental Food's score of 3 is lower than 65% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Van Oriental Food's reported carbon emissions
Van Oriental Food, headquartered in the US, currently does not have available carbon emissions data for recent years. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. Furthermore, there are no documented reduction targets or climate pledges outlined in their initiatives. In the absence of concrete emissions data, it is essential to note that many companies in the food industry are increasingly focusing on sustainability and climate commitments. This often includes setting science-based targets for emissions reductions and engaging in initiatives aimed at minimising their carbon footprint. However, without specific information from Van Oriental Food, it is unclear what their current strategies or commitments entail.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Van Oriental Food is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
