Volpi Foods
Volpi Foods, a renowned name in the charcuterie industry, is headquartered in the United States, with significant operations across various regions. Founded in 1902, the company has established itself as a leader in producing high-quality, artisanal cured meats, including salami, prosciutto, and other specialty products. Volpi Foods is celebrated for its commitment to traditional methods and premium ingredients, ensuring each product reflects authentic Italian craftsmanship. With a focus on sustainability and innovation, the company has garnered a loyal customer base and numerous accolades, solidifying its position in the gourmet food market. As a trusted supplier to both retailers and foodservice establishments, Volpi Foods continues to elevate the charcuterie experience for consumers nationwide.
DitchCarbon Score
How does Volpi Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Volpi Foods's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Volpi Foods's reported carbon emissions
Volpi Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor specific reduction targets or climate commitments outlined in their initiatives. Without concrete figures or commitments, it is challenging to assess their carbon footprint or climate strategy. However, the absence of data may indicate an opportunity for the company to enhance transparency and engage in industry-standard climate initiatives. As the food industry increasingly prioritises sustainability, Volpi Foods may consider establishing measurable targets to align with global climate goals and demonstrate their commitment to reducing carbon emissions in the future.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Volpi Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
