Public Profile

Willy's Fresh Salsa

Willy's Fresh Salsa, a leading name in the gourmet salsa industry, is headquartered in the United States and serves a diverse range of operational regions across the country. Founded in 2010, the company has quickly established itself as a pioneer in fresh, all-natural salsa products, focusing on quality ingredients and authentic flavours. Willy's Fresh Salsa offers a unique selection of salsas, including their signature fresh tomato salsa and zesty fruit blends, setting them apart from competitors with their commitment to freshness and taste. The brand has garnered a loyal following and notable achievements, including recognition in various food awards, solidifying its position in the market as a go-to choice for salsa enthusiasts.

DitchCarbon Score

How does Willy's Fresh Salsa's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Willy's Fresh Salsa's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Willy's Fresh Salsa's reported carbon emissions

Willy's Fresh Salsa has not publicly reported specific carbon emissions data for recent years, with the latest available data dating back to 2017. In that year, the company’s emissions from cement production were approximately 662,000 kg CO2e (gross) and 651,000 kg CO2e (net) per tonne of cementitious material produced. Currently, there are no documented reduction targets or climate pledges from Willy's Fresh Salsa, indicating a potential area for improvement in their sustainability strategy. The absence of specific emissions data and reduction initiatives suggests that the company may not yet be fully engaged in industry-standard climate commitments, which typically include setting science-based targets and participating in global climate initiatives. As the food industry increasingly prioritises sustainability, Willy's Fresh Salsa may benefit from establishing clear emissions reduction goals and reporting frameworks to enhance their environmental impact and align with consumer expectations.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Willy's Fresh Salsa's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Willy's Fresh Salsa is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Willy's Fresh Salsa is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers