Public Profile

World Food Processing

World Food Processing, often referred to as WFP, is a leading player in the food processing industry, headquartered in the United States. Established in 2001, the company has made significant strides in providing innovative solutions across various operational regions, including North America and Europe. Specialising in the production of high-quality processed foods, WFP is renowned for its commitment to sustainability and food safety, setting it apart from competitors. The company offers a diverse range of products, including frozen and canned goods, which are designed to meet the evolving needs of consumers. With a strong market position, World Food Processing has achieved notable milestones, including several industry awards for excellence in product quality and innovation. As a trusted name in food processing, WFP continues to shape the future of the industry through its dedication to quality and sustainability.

DitchCarbon Score

How does World Food Processing's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

World Food Processing's score of 3 is lower than 65% of the industry. This can give you a sense of how well the company is doing compared to its peers.

35%

World Food Processing's reported carbon emissions

World Food Processing currently does not have available emissions data for carbon emissions, as no specific figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of information suggests that the company may still be in the early stages of developing a comprehensive climate strategy or may not have publicly committed to specific emissions reduction goals. In the context of the food processing industry, companies are increasingly recognising the importance of addressing carbon emissions and setting ambitious targets to mitigate climate change impacts.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. World Food Processing's primary industry is Prepared/preserved foods, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. World Food Processing is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

World Food Processing is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers