Public Profile

World Foods and Flavors

World Foods and Flavors, headquartered in the United States, is a prominent player in the global food industry, specialising in the import and distribution of diverse culinary ingredients. Founded in 2005, the company has established a strong presence across North America and Europe, catering to a wide range of food service and retail clients. With a focus on authentic flavours and high-quality products, World Foods and Flavors offers an extensive portfolio that includes spices, sauces, and specialty ingredients. Their commitment to sourcing unique items from around the world sets them apart in a competitive market. Recognised for their innovation and quality, the company has achieved significant milestones, solidifying its position as a trusted supplier in the culinary landscape.

DitchCarbon Score

How does World Foods and Flavors's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

World Foods and Flavors's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

World Foods and Flavors's reported carbon emissions

World Foods and Flavors, headquartered in the US, currently does not have available data on its carbon emissions, as no specific emissions figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This absence of data suggests that the company may still be in the early stages of formalising its climate commitments or may not have publicly disclosed its emissions profile. In the context of the food industry, many companies are increasingly focusing on sustainability and carbon reduction strategies, which may indicate a potential area for future development for World Foods and Flavors.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. World Foods and Flavors's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. World Foods and Flavors is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

World Foods and Flavors is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers