Public Profile

YI KEA FOOD

YI KEA FOOD, headquartered in China, is a prominent player in the food industry, specialising in the production and distribution of high-quality food products. Founded in recent years, the company has rapidly established itself in major operational regions across Asia, focusing on innovative food solutions that cater to diverse consumer needs. The core offerings of YI KEA FOOD include a range of processed foods and condiments, distinguished by their commitment to quality and authenticity. The company prides itself on utilising traditional recipes combined with modern production techniques, ensuring a unique taste experience for its customers. With a strong market position, YI KEA FOOD has achieved notable milestones, including recognition for its sustainable practices and contributions to the local economy. As it continues to expand its footprint, YI KEA FOOD remains dedicated to delivering exceptional products that resonate with consumers.

DitchCarbon Score

How does YI KEA FOOD's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

0

Industry Average

Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

YI KEA FOOD's score of 0 is lower than 65% of the industry. This can give you a sense of how well the company is doing compared to its peers.

35%

YI KEA FOOD's reported carbon emissions

YI KEA FOOD, headquartered in China (CN), currently does not have publicly available carbon emissions data for the most recent year, nor does it specify any reduction targets or initiatives. Without specific emissions figures or commitments, it is challenging to assess their climate impact or sustainability efforts. However, the absence of data may indicate a need for improved transparency in their environmental practices. As the food industry increasingly prioritises sustainability, YI KEA FOOD may benefit from establishing clear climate commitments and measurable reduction targets to align with industry standards and expectations.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. YI KEA FOOD's primary industry is Prepared/preserved foods, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. YI KEA FOOD is headquartered in CN, which we do not have grid emissions data for.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

YI KEA FOOD is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers