Ebro Foods

Sustainability Report and Carbon Intensity Rankings

Is Ebro Foods doing their part?

Their DitchCarbon score is 39

Ebro Foods has a DitchCarbon Score of 39 out of 100, indicating room for improvement in their sustainability practices. This score reflects a moderate level of carbon intensity in their operations. The company can aim to reduce its carbon intensity to achieve a higher score and enhance its environmental performance.

This was calculated based on 30+ company specific emissions data points, the higher the score, the better. Check out our methodology.

Industry emissions intensity

Very low

Low

Medium

High

Very high

Ebro Foods operates within the food industry, which has a carbon intensity ranking of medium. Some industries are more damaging than others; this ranking gives you an indication of how carbon intensive the industry is which this company operates in.

Location emissions intensity

Very low

Low

Medium

High

Very high

Ebro Foods operates in Spain, a country with a low carbon intensity rating. This favorable environmental context supports the company’s sustainability efforts by reducing its overall carbon footprint.
3.79%

...this company is doing 3.79% better in emissions than the industry average.

Ebro Foods, headquartered in Madrid, operates within the food industry and has established itself as a global leader in rice and the second-largest pasta manufacturer worldwide. Founded in Spain, the company has expanded its presence to over 25 countries. Ebro Foods is dedicated to researching, creating, producing, and marketing high-value-added food products that not only meet nutritional needs but also enhance societal well-being and health.

Bad news, Ebro Foods hasn't committed to SBTi goals yet.

Ebro Foods has not yet established specific commitments with the Science Based Targets initiative (SBTi). This means the company is still in the process of defining clear, science-based emissions reduction targets to align with global climate action efforts.

There’s always room for improvement,

DitchCarbon recommends...

Ebro Foods should undertake a thorough inventory of all Scope 1 emissions sources to identify and mitigate direct greenhouse gas emissions.
Not participating

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✓ Company emission source URLs

✓ Supply level emission factors

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Our methodology

Read about our emission calculation methodologies, and what the DitchCarbon Score means.