Domino's Pizza

Sustainability Report and Carbon Intensity Rankings

Is Domino's Pizza doing their part?

Their DitchCarbon score is 43

Domino’s Pizza has a DitchCarbon Score of 43 out of 100, indicating moderate performance in sustainability practices. This score reflects the company’s current carbon intensity level, suggesting there is significant room for improvement in reducing emissions. A higher score would demonstrate a stronger commitment to lowering carbon intensity and enhancing environmental sustainability.

This was calculated based on 30+ company specific emissions data points, the higher the score, the better. Check out our methodology.

Industry emissions intensity

Very low

Low

Medium

High

Very high

Domino’s Pizza is part of the hospitality industry, which has a carbon intensity ranking of low. Some industries are more damaging than others, this ranking gives you an indication of how carbon intensive the industry is which this company operates in.

Location emissions intensity

Very low

Low

Medium

High

Very high

Domino’s Pizza operates in the United States, which has a low carbon intensity rating, indicating a cleaner energy mix. This favorable environmental context supports the company’s sustainability efforts by reducing the carbon footprint associated with their operations.
0.43%

...this company is doing 0.43% worse in emissions than the industry average.

Domino’s Pizza, founded in 1960 in Ann Arbor, Michigan, is a titan in the hospitality industry, particularly known for its fast-food pizza delivery and carryout services. As one of the world’s leading public restaurant brands, Domino’s operates approximately 13,800 stores across 85 global markets, offering innovative technology like voice-ordering apps alongside a menu of delicious pizzas and other items. The company prides itself on a culture of fun, innovation, and a commitment to being the best pizza company in every neighborhood it serves.

emission intelligence's platform recommendations for Domino's Pizza

Domino’s Pizza should foster partnerships with industry peers to exchange best practices and resources, enhancing their collective ability to diminish Scope 3 emissions.

Bad news, Domino's Pizza hasn't committed to SBTi goals yet.

Domino’s Pizza has not yet established specific commitments with the Science Based Targets initiative (SBTi). This means the company has not publicly defined or committed to concrete goals for reducing its greenhouse gas emissions in line with climate science.
Not participating

The Ultimate Guide to Building Sustainability Into Procurement​

In this guide you can learn about the three stages of sustainable procurement.

Stage 1) – Identify and Communicate
Sustainability Maturity

Stage 2) – Start to Give Preference to Mature Suppliers

Stage 3) – Make Climate Action a “Hard” Measure for Procurement

The Ultimate Guide to Building Sustainability Into Procurement​​

In this guide you can learn about the three stages of sustainable procurement.

Stage 1) – Identify and Communicate
Sustainability Maturity

Stage 2) – Start to Give Preference to Mature Suppliers

Stage 3) – Make Climate Action a “Hard” Measure for Procurement

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Our methodology

Read about our emission calculation methodologies, and what the DitchCarbon Score means.

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