Public Profile

Always Bagels

Always Bagels, a prominent player in the US bagel industry, is headquartered in the heart of the United States. Founded in 1995, the company has established itself as a leader in the production of high-quality, authentic bagels, serving major operational regions across the country. Specialising in a diverse range of flavours and styles, Always Bagels is renowned for its unique boiling and baking process, which ensures a chewy texture and rich taste that sets it apart from competitors. The company has achieved significant milestones, including expanding its product line to include gluten-free options, catering to a broader audience. With a strong market position, Always Bagels continues to delight customers with its commitment to quality and innovation, making it a go-to choice for bagel enthusiasts nationwide.

DitchCarbon Score

How does Always Bagels's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Baked Goods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

4

Industry Benchmark

Always Bagels's score of 3 is lower than 64% of the industry. This can give you a sense of how well the company is doing compared to its peers.

36%

Always Bagels's reported carbon emissions

Always Bagels, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of concrete emissions data, it is important to note that Always Bagels has not outlined any specific reduction targets or climate commitments. This lack of information suggests that the company may still be in the early stages of developing a comprehensive climate strategy. As the industry increasingly prioritises sustainability, it is essential for companies like Always Bagels to establish clear climate commitments and reduction initiatives to align with global efforts to mitigate climate change.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Always Bagels's primary industry is Bread/bakery products, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Always Bagels is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Always Bagels is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

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