Amadori
Amadori, officially known as Amadori S.p.A., is a prominent player in the Italian food industry, headquartered in San Vittore di Cesena, Italy. Founded in 1969, the company has established itself as a leader in poultry production, specialising in high-quality chicken and turkey products. With a strong operational presence across Italy and various international markets, Amadori is renowned for its commitment to sustainability and animal welfare. The company offers a diverse range of products, including fresh and processed poultry, which are distinguished by their superior quality and traceability. Amadori's innovative approach to food safety and production has earned it a notable position in the market, making it a trusted choice for consumers and retailers alike. With a focus on excellence and a rich heritage, Amadori continues to shape the future of the poultry industry.
DitchCarbon Score
How does Amadori's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Amadori's score of 13 is lower than 56% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Amadori's reported carbon emissions
In 2023, Amadori reported total carbon emissions of approximately 2,730,098,000 kg CO2e, with emissions distributed across various scopes: 116,251,000 kg CO2e from Scope 1, 72,216,000 kg CO2e from Scope 2, and a significant 2,730,098,000 kg CO2e from Scope 3. The Scope 3 emissions include major contributions from purchased goods and services (2,436,023,000 kg CO2e) and upstream transportation and distribution (109,110,000 kg CO2e). In the previous year, 2022, Amadori's total emissions were approximately 1,626,789,000 kg CO2e, with Scope 1 emissions at 100,502,000 kg CO2e and Scope 2 at 69,350,000 kg CO2e. This indicates a notable increase in emissions in 2023 compared to 2022. Amadori has committed to near-term carbon reduction targets, although specific numerical targets have not been disclosed. The company is not currently committed to a net-zero target. Their emissions intensity for the meat and edible meat offal category is reported at 3,471 kg CO2e per tonne of live chicken, reflecting their operational impact within the food and beverage processing sector. Overall, Amadori's emissions data highlights the significant challenges they face in managing their carbon footprint, particularly in Scope 3 emissions, which represent the majority of their total emissions.
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Add to project| 2020 | 2021 | 2022 | 2023 | |
|---|---|---|---|---|
| Scope 1 | 99,141,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 71,922,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 3 | 1,517,534,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Amadori is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
