Public Profile

Dos Toros

Dos Toros, officially known as Dos Toros Taqueria, is a prominent fast-casual restaurant chain headquartered in the United States, with a strong presence in major cities such as New York and San Francisco. Founded in 2009, the company has carved a niche in the Mexican cuisine industry, specialising in fresh, high-quality burritos, tacos, and bowls that reflect authentic flavours. What sets Dos Toros apart is its commitment to using responsibly sourced ingredients, including hormone-free meats and locally sourced produce. This dedication to quality has earned the brand a loyal customer base and recognition within the competitive fast-casual dining sector. With a focus on sustainability and community engagement, Dos Toros continues to expand its footprint while maintaining its core values, solidifying its position as a leader in the Mexican fast-casual market.

DitchCarbon Score

How does Dos Toros's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

15

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

17

Industry Benchmark

Dos Toros's score of 15 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.

25%

Dos Toros's reported carbon emissions

Dos Toros currently does not have publicly available carbon emissions data or specific reduction targets. Without emissions figures or commitments outlined, it is unclear how the company is addressing its carbon footprint. In the absence of concrete data, it is essential to note that many companies in the food industry are increasingly focusing on sustainability and climate action, often setting ambitious goals to reduce their overall emissions. As Dos Toros continues to operate, it may consider establishing measurable climate commitments to align with industry standards and contribute positively to environmental sustainability.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Dos Toros's primary industry is Hotel and restaurant services (55), which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Dos Toros is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Dos Toros is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

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