Father Sam's Bakery
Father Sam's Bakery, headquartered in the US, has been a beloved name in the artisanal baking industry since its founding in 2010. With a strong presence in major operational regions across the East Coast, this bakery is renowned for its commitment to quality and tradition. Specialising in handcrafted breads, pastries, and cakes, Father Sam's Bakery stands out for its use of locally sourced ingredients and time-honoured recipes. The bakery has achieved notable recognition for its innovative flavour combinations and dedication to sustainability, positioning itself as a leader in the competitive market. With a loyal customer base and a growing online presence, Father Sam's Bakery continues to delight patrons with its unique offerings, making it a cherished destination for baked goods enthusiasts.
DitchCarbon Score
How does Father Sam's Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Father Sam's Bakery's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Father Sam's Bakery's reported carbon emissions
Father Sam's Bakery, headquartered in the US, currently does not have available carbon emissions data for recent years. As a result, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not provided. However, the bakery is committed to addressing climate change through various initiatives, although no specific reduction targets or climate pledges have been disclosed. In the absence of quantifiable emissions data, it is essential to monitor their future commitments and actions in the context of industry standards for sustainability and carbon reduction. As the bakery sector increasingly focuses on reducing its environmental impact, Father Sam's Bakery may consider setting measurable targets to align with global climate goals and enhance its sustainability profile.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Father Sam's Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
