Public Profile

Frick's Quality Meats

Frick's Quality Meats, a renowned name in the meat processing industry, is headquartered in the United States and serves major operational regions across the country. Founded in 1920, the company has established itself as a leader in producing high-quality, smoked and cured meats, including hams, sausages, and bacon. Frick's Quality Meats is distinguished by its commitment to traditional recipes and superior craftsmanship, ensuring that each product delivers exceptional flavour and quality. With a strong market position, the company has garnered a loyal customer base and numerous accolades for its innovative products. As a trusted provider in the meat industry, Frick's continues to uphold its legacy of excellence while adapting to modern consumer preferences.

DitchCarbon Score

How does Frick's Quality Meats's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Frick's Quality Meats's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Frick's Quality Meats's reported carbon emissions

Frick's Quality Meats, headquartered in the US, currently does not provide specific carbon emissions data or reduction targets. Without available figures, it is unclear how their operations impact carbon emissions across Scope 1, 2, or 3. However, the absence of documented emissions data suggests a potential opportunity for the company to enhance transparency and accountability in its climate commitments. As the industry increasingly prioritises sustainability, Frick's Quality Meats may benefit from establishing clear reduction initiatives and aligning with recognised climate frameworks to demonstrate its commitment to mitigating climate change.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Frick's Quality Meats's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Frick's Quality Meats is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Frick's Quality Meats is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers