Public Profile

Gagne Foods

Gagne Foods, a prominent player in the food manufacturing industry, is headquartered in the United States and operates extensively across North America. Founded in 1975, the company has established itself as a leader in the production of high-quality, custom food solutions, specialising in sauces, dressings, and marinades. With a commitment to innovation and quality, Gagne Foods offers unique products that cater to diverse culinary needs, ensuring exceptional taste and consistency. The company has achieved significant milestones, including expanding its operational capabilities and enhancing its product lines to meet evolving market demands. Recognised for its dedication to customer satisfaction and food safety, Gagne Foods continues to strengthen its market position, serving a wide range of clients in the food service and retail sectors.

DitchCarbon Score

How does Gagne Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Gagne Foods's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Gagne Foods's reported carbon emissions

Gagne Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This absence of data suggests that Gagne Foods may still be in the early stages of formalising its climate commitments or may not have publicly disclosed its strategies for reducing carbon emissions. In the context of the food industry, companies are increasingly recognising the importance of sustainability and are often encouraged to set measurable targets for emissions reduction. Gagne Foods may benefit from aligning with industry standards and best practices to enhance its environmental impact and transparency.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Gagne Foods's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Gagne Foods is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Gagne Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers