Public Profile

La Colonial Tortilla Products

La Colonial Tortilla Products, a leading name in the tortilla industry, is headquartered in the United States and serves major operational regions across North America. Founded in 1995, the company has established itself as a key player in the production of high-quality tortillas and related products, catering to both retail and foodservice sectors. La Colonial is renowned for its authentic, handcrafted tortillas, made from traditional recipes that emphasise quality and flavour. Their commitment to using premium ingredients sets them apart in a competitive market. Over the years, the company has achieved significant milestones, including expanding its product line to include gluten-free and organic options, thereby meeting diverse consumer needs. With a strong market position, La Colonial Tortilla Products continues to innovate while maintaining its dedication to authenticity and excellence in every bite.

DitchCarbon Score

How does La Colonial Tortilla Products's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

13

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

13

Industry Benchmark

La Colonial Tortilla Products's score of 13 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.

13%

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La Colonial Tortilla Products's reported carbon emissions

La Colonial Tortilla Products currently does not have available carbon emissions data for the most recent year, nor do they have specified reduction targets or climate commitments outlined. Without specific emissions figures or reduction initiatives, it is challenging to assess their carbon footprint or climate strategy. However, the company may still be engaged in industry-standard practices aimed at sustainability and reducing environmental impact, which is increasingly important in the food production sector. Further information would be necessary to provide a comprehensive overview of their climate commitments and emissions profile.

Industry emissions intensity

Very low
Low
Medium
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Very high
Some industries are more carbon intensive than others. La Colonial Tortilla Products's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
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Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for La Colonial Tortilla Products is in US, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

La Colonial Tortilla Products is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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