Grahams Bakery
Graham's Bakery, a renowned name in the artisanal baking industry, is headquartered in California and serves a diverse clientele across the region. Founded in 1995, the bakery has established itself as a leader in crafting high-quality baked goods, including sourdough breads, pastries, and custom cakes, all made from locally sourced ingredients. With a commitment to traditional baking methods and innovative flavours, Graham's Bakery has garnered a loyal customer base and numerous accolades over the years. Their unique approach to baking not only highlights the rich flavours of their products but also emphasises sustainability and community engagement. As a prominent player in the Californian bakery scene, Graham's Bakery continues to set the standard for excellence in quality and taste.
DitchCarbon Score
How does Grahams Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Baked Goods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Grahams Bakery's score of 3 is lower than 99% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Grahams Bakery's reported carbon emissions
Grahams Bakery, headquartered in California, currently does not have available carbon emissions data for the most recent year. As a result, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not provided. In the absence of emissions data, it is important to note that Grahams Bakery has not outlined any specific reduction targets or climate commitments. This lack of publicly available information suggests that the bakery may still be in the early stages of developing a comprehensive climate strategy. As the industry increasingly prioritises sustainability, it is essential for companies like Grahams Bakery to establish clear climate commitments and reduction initiatives to align with global efforts to mitigate climate change.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Grahams Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
