Grant County Foods
Grant County Foods, also known as GC Foods, is a prominent player in the food manufacturing industry, headquartered in the United States. Established in 1995, the company has made significant strides in providing high-quality, nutritious food products, primarily serving the North American market. Specialising in ready-to-eat meals and shelf-stable food solutions, Grant County Foods stands out for its commitment to quality and innovation. The company’s unique approach combines traditional recipes with modern food technology, ensuring that their offerings meet the diverse needs of consumers. With a strong market position, Grant County Foods has garnered recognition for its dedication to sustainability and community engagement, making it a trusted name in the food sector. As it continues to expand its product line, the company remains focused on delivering exceptional value to its customers.
DitchCarbon Score
How does Grant County Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Grant County Foods's score of 3 is lower than 65% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Grant County Foods's reported carbon emissions
Grant County Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that Grant County Foods has not outlined any specific reduction targets or initiatives related to carbon emissions. This lack of information suggests that the company may still be in the early stages of developing a comprehensive climate strategy or may not have publicly committed to industry-standard climate pledges. As the food industry increasingly prioritises sustainability and climate action, it is essential for companies like Grant County Foods to establish clear emissions reduction goals and transparent reporting practices to align with global climate commitments.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Grant County Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
