Greenfood
Greenfood, a leading player in the sustainable food industry, is headquartered in Sweden (SE) and operates extensively across the Nordic region. Founded in 2014, the company has rapidly established itself as a pioneer in providing fresh, plant-based food solutions that cater to the growing demand for healthy and environmentally friendly options. Specialising in ready-to-eat meals, salads, and snacks, Greenfood distinguishes itself through its commitment to quality and sustainability, utilising locally sourced ingredients whenever possible. The company has achieved significant milestones, including partnerships with major retailers and a strong presence in the food service sector. With a focus on innovation and health-conscious products, Greenfood has positioned itself as a trusted brand in the market, recognised for its dedication to promoting a greener lifestyle.
DitchCarbon Score
How does Greenfood's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Greenfood's score of 40 is higher than 98% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Greenfood's reported carbon emissions
In 2023, Greenfood reported total carbon emissions of approximately 928,000 kg CO2e for Scope 1, 704,804,000 kg CO2e for Scope 2, and 202,922,000 kg CO2e for Scope 3, resulting in a combined total of about 705,732,000 kg CO2e. The company has set ambitious targets to reduce its emissions, aiming for a 55% reduction in Scope 1 and 2 emissions per tonne of food sold by 2025, with a baseline year of 2020. Additionally, Greenfood commits to a 42% absolute reduction in Scope 1 and 2 emissions by 2030, using 2023 as the baseline year. For Scope 3 emissions, Greenfood targets a 52% reduction in emissions from purchased goods and services and upstream transportation and distribution per tonne of sold food by 2030. Furthermore, the company aims to decrease land-related emissions (FLAG emissions) from sold food by 30% by 2030, also using 2023 as the baseline year. These commitments align with industry standards and reflect Greenfood's dedication to addressing climate change and reducing its carbon footprint.
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| 2020 | 2021 | 2022 | 2023 | |
|---|---|---|---|---|
| Scope 1 | - | - | 000,000 | 000,000 |
| Scope 2 | - | - | 0,000,000 | 000,000 |
| Scope 3 | - | - | - | 000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Greenfood is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
