Hardegger Kase
Hardegger Kase, a distinguished name in the Swiss cheese industry, is headquartered in Switzerland (CH) and has established a strong presence in various operational regions across the country. Founded in 1920, the company has built a reputation for producing high-quality cheeses, particularly its renowned Emmental and Gruyère varieties, which are celebrated for their rich flavours and artisanal craftsmanship. With a commitment to traditional methods and sustainable practices, Hardegger Kase stands out for its unique production processes that enhance the natural characteristics of its cheeses. The company has achieved notable milestones, including recognition in prestigious cheese competitions, solidifying its position as a leader in the market. Hardegger Kase continues to innovate while honouring its heritage, making it a preferred choice for cheese enthusiasts and culinary professionals alike.
DitchCarbon Score
How does Hardegger Kase's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Hardegger Kase's score of 9 is lower than 93% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Hardegger Kase's reported carbon emissions
Hardegger Käse AG, headquartered in Switzerland, has set ambitious climate commitments despite not having specific carbon emissions data available. The company has committed to reducing its Scope 1 and Scope 2 greenhouse gas emissions by 42% by 2030, using 2021 as the baseline year. This target has been validated through the Science Based Targets initiative (SBTi) and aligns with the necessary reductions to limit global warming to 1.5°C. Additionally, Hardegger Käse AG aims to measure and reduce its Scope 3 emissions, demonstrating a comprehensive approach to tackling its overall carbon footprint. As a small to medium-sized enterprise in the food and beverage processing sector, these commitments reflect a proactive stance towards sustainability and climate responsibility.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Hardegger Kase is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
