Helmuth Country Bakery
Helmuth Country Bakery, a renowned name in the artisanal baking industry, is headquartered in the United States and serves a diverse clientele across major operational regions. Founded in 1995, the bakery has established itself as a leader in producing high-quality, handcrafted baked goods, including breads, pastries, and specialty items that reflect traditional baking methods. What sets Helmuth Country Bakery apart is its commitment to using locally sourced ingredients and time-honoured recipes, ensuring each product is not only delicious but also authentic. With a strong market position, the bakery has garnered numerous accolades for its exceptional quality and innovation in flavour. As a trusted provider of premium baked goods, Helmuth Country Bakery continues to delight customers with its unique offerings and dedication to excellence.
DitchCarbon Score
How does Helmuth Country Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Baked Goods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Helmuth Country Bakery's score of 3 is lower than 84% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Helmuth Country Bakery's reported carbon emissions
Helmuth Country Bakery, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This absence of data suggests that Helmuth Country Bakery may still be in the early stages of formalising its climate commitments or may not have publicly disclosed its sustainability strategies. In the context of the bakery industry, many companies are increasingly focusing on reducing their carbon emissions and implementing sustainable practices. It is essential for businesses like Helmuth Country Bakery to consider setting measurable targets and engaging in climate action to align with industry standards and consumer expectations.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Helmuth Country Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
