Jollibee Foods Corporation
Jollibee Foods Corporation, commonly known as Jollibee, is a prominent player in the fast-food industry, headquartered in the Philippines. Founded in 1978, the company has grown to become a beloved brand, renowned for its unique fusion of Western fast food and Filipino flavours. With a strong presence in Asia, North America, and the Middle East, Jollibee operates over 1,400 stores globally.
The company’s core offerings include its signature Chickenjoy, Jolly Spaghetti, and an array of burgers, all distinguished by their distinct taste and quality. Jollibee has achieved remarkable milestones, including being the largest fast-food chain in the Philippines and expanding its footprint internationally. With a commitment to innovation and customer satisfaction, Jollibee continues to solidify its market position as a leader in the global fast-food landscape.
-12 vs industry average
Jollibee Foods Corporation’s score of 13 is lower than 8% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Industry Intensity
Hospitality has typical carbon intensity
Industry performance
The Hospitality industry has reduced its overall emissions by 22% since 2019
Emissions trajectory 2020 – 2027
Reported emissions
Scope 3 accounts for ••• of total emissions.
Jollibee Foods Corporation's reported carbon emissions
In 2024, Jollibee Foods Corporation reported total emissions of approximately 9.1 billion kg CO2e, comprising 6.3 billion kg CO2e from Scope 1 and 2.8 billion kg CO2e from Scope 2 emissions. Notably, the company has not disclosed any Scope 3 emissions data. Jollibee has set ambitious climate commitments, aiming for net zero emissions across both Scope 1 and Scope 2 by 2050, with the target timeframe starting in 2023. This long-term goal reflects the company's dedication to sustainability and aligns with industry standards for climate action. As Jollibee continues to enhance its environmental strategies, these commitments position the corporation as a proactive player in addressing climate change within the food service industry.
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Jollibee Foods Corporation’s Climate Goals (2030 & 2050)
2 goals2050
We aim to achieve net zero emissions by 2050
We aim to achieve net zero emissions by 2050.
2030
62% reduction in total GHG
Vs 2019 baseline. Validated by SBTi. Includes full supply chain.
2040
50% reduction in Scope 3 intensity
Across purchased goods and services and logistics.
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Scope 3 top emissions categories
No scope 3 category breakdown has been disclosed yet.
Emissions comparison with industry peers
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